Moss & Stone 5 Pcs Copper Chef Cookware Set

The Moss & Stone 5-Piece Copper Chef Cookware Set delivers versatile, premium cookware ideal for multiple cooking methods. The set features a 9.5-inch non-stick deep skillet, a frying basket, a steaming rack, and a 5-quart deep square pan with a 3.5-inch depth, offering generous space for frying, steaming, roasting, or sautéing. Designed to meet diverse culinary needs, this set is compatible with induction cooktops and other stovetop types.

Benefits:

• The non-stick coating ensures easy cleaning and minimizes the need for additional oils or fats.
• The versatile design removes the need for extra cookware and optimizes storage space.
• The fry basket excels at deep-frying crunchy dishes, while the steamer rack works perfectly for vegetables, seafood, or dumplings.
• The oven-safe design enables effortless transitions from stovetop to oven, offering flexibility for various cooking methods.

Specifications 

1. Set Includes:
   • 9.5-inch Non-Stick Deep Frying Pan
   • 5-Quart Deep Square Pan (9.5” x 3.5” depth)
   • Fry Basket (for deep-frying)
   • Steamer Rack (for steaming)
   • Tempered Glass Lid (for food monitoring and moisture retention)
2. Material:
   • Copper-Infused Ceramic Coating: Non-stick surface for smooth food release and easy cleanup.
   • Aluminum Core: Ensures fast and even heat distribution.
3. Dimensions:
   • Pan Size: 9.5 inches (width)
   • Pan Depth: 3.5 inches (height)
   • Capacity: 5 Quarts
4. Non-Stick Coating:
   • Chemical-Free and PFOA/PTFE-Free for safer, healthier cooking.
5. Compatibility:
   • Suitable for all stovetops: Induction, Gas, Electric, and Ceramic.
6. Oven-Safe:
   • Capable of enduring temperatures as high as 500°F (260°C)
7. Dishwasher-Safe:
   • Engineered for ease of cleaning and maintenance
8. Weight:
   • Designed for effortless handling and transport
9. Color:
   • Sleek copper surface for a modern aesthetic
10. Design Features:
    • Flat Bottom: Designed for optimal stability on diverse stovetop surfaces
    • Tempered Glass Lid: Enables food visibility while maintaining temperature
    • Ergonomic Handles: Remains cool for easy handling

Summary

The Moss & Stone 5-Piece Copper Chef Cookware Set is a modern and functional cookware set that offers a 5-quart capacity, durable non-stick coating, and versatility for various cooking methods. Its oven-safe and induction-compatible design, combined with its sleek copper finish and easy-to-clean surface, makes it a practical and stylish choice for any kitchen.

Key features 

1. 5-Piece Versatile Set
   • The set includes a 9.5-inch non-stick deep frying pan, a 5-quart deep square pan, a fry basket, a steamer rack, and a tempered glass lid, enabling a diverse range of culinary applications such as frying, steaming, boiling, baking, and sautéing.
2. Premium Non-Stick Coating
   • The copper-infused ceramic coating provides smooth food release and reduces the need for oil, promoting healthier cooking.
   • Free of PFOA and PTFE, making it safe for daily use.
3. Durable Construction
   • This innovative aluminum core design ensures fast and even heat conduction, eliminating hot spots and guaranteeing consistent cooking performance.
4. Oven-Safe
   • The pan can withstand high temperatures of up to 500°F (260°C), enabling seamless transition from stovetop to oven.
5. Compatible with All Stovetops
   • This cookware is compatible with a variety of stovetops, including induction, gas, electric, and ceramic.
6. Multi-Functional Accessories
   • Fry Basket: Perfect for deep-frying foods like French fries and chicken.
   • Steamer Rack: Ideal for steaming vegetables, seafood, or dumplings.
   • Tempered Glass Lid: Keeps food moist and warm while allowing you to check on it.
7. 5-Quart Large Capacity
   • With its spacious 9.5″ x 3.5″ design, this pan is perfect for cooking large quantities of food, making it ideal for family meals or meal prep.
8. Ergonomic Stay-Cool Handles
   • These cool-touch handles provide a comfortable and safe grip, even during high-heat cooking.
9. Dishwasher-Safe
   • Requires minimal effort for cleaning and upkeep
10. Elegant Copper Finish
    • The sleek and contemporary design enhances the aesthetic appeal of any kitchen, adding a touch of professionalism and style.

Summary

The Moss & Stone Copper Chef Cookware Set is a versatile and durable cookware set that offers a non-stick surface and multi-functional design. It’s oven-safe, induction-compatible, and easy to clean, making it a practical and stylish addition to any kitchen.

How to use the Moss & Stone 5 Pcs Copper Chef Cookware Set

Here are the guidelines on how to use the Moss & Stone 5-Piece Copper Chef Cookware Set:

1. Before First Use
   • Thoroughly clean all parts, including the pan, fry basket, steamer rack, and lid, with warm soapy water and a soft sponge to remove any manufacturing residue.
   • Rinse thoroughly and dry with a clean towel.
2. Stovetop Cooking
   • Put the 5-quart deep square pan or frying pan on the stovetop.
   • Make sure the heat is set to low or medium for best results, as the aluminum core ensures quick and even heat distribution.
   • The non-stick surface minimizes the need for oil or butter, but you can add a small amount for certain recipes.
3. Frying with the Basket
   • Add enough oil to the pan for deep frying, but avoid overfilling to prevent splattering.
   • Position the fry basket in the pan and preheat the oil to the appropriate temperature.
   • Gently add the food to the basket, being careful to avoid splashing the hot oil. Lower the basket into the oil and fry until the food is crispy and golden brown.
   • Carefully lift the basket out of the hot oil to allow the excess oil to drain off before serving.
4. Steaming with the Rack
   • Add water or broth to the pan, making sure the liquid level stays below the steamer rack to prevent the food from getting soggy.
   • Position the rack inside the pan and place your desired food, such as vegetables, seafood, or dumplings, on top.
   • Cover the pan with the glass lid to retain moisture and keep an eye on the food as it cooks.
   • Steam the ingredients until they reach your preferred level of doneness.
5. Baking in the Oven
   • Preheat your oven to the specified temperature. The pan is oven-safe up to 500°F/260°C, allowing for versatile cooking options.
   • Prepare your dish, such as casseroles, baked pasta, or frittatas, in the square pan.
   • Position the pan directly in the oven. Avoid using the glass lid as it has a lower heat tolerance.
   • Carefully remove the pan from the oven using oven mitts, as the handles will be hot.
6. Sautéing and Stir-Frying
   • Place the pan over medium heat and add a small amount of oil or butter to the pan.
   • Add your desired ingredients to the pan and stir or toss them continuously to ensure even cooking.
   • The non-stick surface makes it easy to release food and prevents it from sticking to the pan.
7. Simmering and Boiling
   • Use the 5-quart capacity to boil water, make soups, stews, or sauces.
   • Add ingredients, cover with the glass lid, and monitor through the clear lid as food cooks.
8. Cleaning After Use
   • Allow the cookware to cool down completely before cleaning to prevent thermal shock and damage to the pan.
   • Wash by hand with warm, soapy water using a soft sponge or cloth.
   • For dishwasher cleaning, place the pieces securely to avoid scratches.
   • Dry completely before storing.

Tips for Best Results

• Use utensils made of wood, silicone, or nylon to avoid scratching the non-stick surface. Avoid metal utensils.
• Unnecessary high heat can damage the non-stick coating. For most cooking tasks, medium heat is sufficient due to the pan’s efficient heat distribution.
• To preserve the non-stick surface, refrain from using aerosol cooking sprays, as they can leave residue that may compromise the coating.

By following these simple care instructions, you can ensure that your Moss & Stone Copper Chef Cookware Set continues to deliver exceptional cooking results and maintain its stylish appearance for years to come.

Tips and recipes suitable for the Moss & Stone 5 Pcs Copper Chef Cookware Set

Tips for Using the Moss & Stone 5-Piece Copper Chef Cookware Set

1. Preheat Gently:
   • Warm the pan over medium heat before adding your ingredients. The non-stick surface heats up quickly and evenly, so high heat is generally unnecessary.
2. Minimal Oil Cooking:
   • The non-stick coating allows you to cook with little to no oil, making your meals healthier. For best results, use high smoke-point oils like canola, avocado, or grapeseed oil.
3. Avoid Metal Utensils:
   • To ensure the longevity of the non-stick coating, use wooden, silicone, or nylon utensils to avoid scratching the pan.
4. Monitor Cooking with the Lid:
   • The tempered glass lid allows you to monitor your food without lifting it, helping to retain heat and moisture.
5. Fry Safely with the Basket:
   • When deep-frying, always heat the oil slowly and avoid overfilling the pan. Test the oil temperature with a small piece of food before adding your main ingredients in batches to ensure optimal frying results.
6. Proper Steaming:
   • Use the steamer rack to cook vegetables, fish, or dumplings. Add herbs, lemon slices, or other seasonings to the water to infuse your steamed dishes with flavor.
7. Oven-Safe Convenience:
   • The pan is oven-safe up to 500°F (260°C), making it perfect for casseroles, baked pasta, and roasts. To prevent damage, avoid using the glass lid in the oven at high temperatures.
8. Easy Cleanup:
   • To ensure the best results and prolong the life of your cookware, hand-washing is recommended. However, for added convenience, it is also dishwasher-safe.

Recipes Suitable for the Copper Chef Cookware Set

1. One-Pan Chicken and Vegetable Stir-Fry

Ingredients:

• 2 boneless chicken breasts, diced
• 2 tablespoons olive oil
• 1 cup broccoli florets
• 1 red bell pepper, sliced
• 1 carrot, julienned
• 2 tablespoons soy sauce
• 1 teaspoon ginger, grated
• 2 cloves garlic, minced

Instructions:

1. Preheat the pan over medium heat and add 1 tablespoon of oil.
2. Cook the chicken until golden brown; remove and set aside.
3. Add the remaining oil, broccoli, pepper, and carrot. Stir-fry for 3–4 minutes.
4. Add garlic, ginger, and soy sauce. Return the chicken to the pan and toss everything together.
5. Serve hot with rice or noodles.

2. Steamed Salmon with Lemon and Herbs

Ingredients:

• 2 salmon fillets
• 1 cup water
• 1 lemon, sliced
• Fresh dill or parsley
• Salt and pepper to taste

Instructions:

1. Add water to the pan, make sure the level stays below the steamer rack.
2. Position the salmon fillets on the steamer rack and season with salt, pepper, and dill. Top with lemon slices.
3. Cover with the glass lid and steam over medium heat for 8–10 minutes, or until the salmon flakes easily.
4. Serve with steamed vegetables or rice.

3. Crispy French Fries

Ingredients:

• 3 large potatoes, peeled and cut into thin strips
• Vegetable oil for frying
• Salt to taste

Instructions:

1. Fill the pan with oil (about halfway) and heat it slowly to 350°F (175°C).
2. Put the potato strips in the fry basket

A cleaning guide

How to Clean the Moss & Stone 5-Piece Copper Chef Cookware Set:

1. Allow to Cool:
   • Let the cookware cool down naturally before washing. Immersing a hot pan in cold water can damage the non-stick coating and warp the metal.
2. Hand Washing (Recommended):
   • Clean the cookware with warm water, a mild dish soap, and a soft sponge or cloth to avoid scratching the non-stick coating.
   • Use a soft sponge or cloth to gently remove food residue, being careful not to scrub too hard and damage the non-stick surface.
3. Dishwasher-Safe Option:
   • Although the cookware is dishwasher-safe for convenience, hand-washing is recommended to prolong the life of the non-stick coating.
   • If you choose to use the dishwasher, place the cookware securely in the rack to prevent scratches or dents during the cleaning cycle.
4. Avoid Harsh Cleaners:
   • To preserve the non-stick coating, avoid using abrasive pads, steel wool, or harsh scouring powders, as these can scratch or damage the surface.
5. Tackle Stubborn Residue:
   • For stuck-on food, soak the pan in warm, soapy water for 15-20 minutes to loosen the residue. Afterwards, gently clean the pan with a soft sponge.
6. Clean the Fry Basket and Steamer Rack:
   • Thoroughly clean the fry basket and steamer rack with warm, soapy water to remove any oil or food particles. Use a soft brush to gently clean any crevices or hard-to-reach areas.
7. Dry Thoroughly:
   • To prevent water spots and maintain the shine of your cookware, dry it completely with a soft towel.
8. Storage Tips:
   • Keep the cookware dry and store it in a safe place. To prevent scratches when stacking, place a soft cloth or paper towel between the pans.

By following these simple cleaning and care instructions, your Moss & Stone Copper Chef Cookware Set will remain in excellent condition, ensuring consistent performance and long-lasting durability.

What to avoid when using the Moss & Stone 5 Pcs Copper Chef Cookware Set

1. Avoid High Heat Without Food or Oil:
   • Avoid preheating the cookware on high heat when empty. Overheating can damage the non-stick coating and reduce its effectiveness.
2. Skip Metal Utensils:
   • To ensure the longevity of the non-stick surface, use silicone, wood, or plastic utensils instead of metal utensils like forks, knives, or metal spatulas.
3. Avoid Harsh Cleaners and Abrasive Tools:
   • To preserve the non-stick coating, avoid using steel wool, scouring pads, or abrasive cleaning agents, as they can damage the surface.
4. Do Not Use Cooking Sprays:
   • To protect the non-stick coating, avoid using aerosol cooking sprays. These can leave residue that can build up and damage the surface. Opt for a small amount of oil or butter instead.
5. Avoid Extreme Temperature Changes:
   • Avoid placing a hot pan directly under cold water, as this can cause thermal shock, leading to warping or damage to the cookware. Let the pan cool naturally before cleaning.
6. Do Not Overheat:
   • The cookware is designed for medium to low heat settings. Excessive heat can damage the non-stick coating and cause discoloration, so it’s important to avoid high heat.
7. Avoid Cutting Food Inside the Pan:
   • Avoid slicing or chopping food directly in the pan, as this can scratch and damage the non-stick surface.
8. Do Not Store Food in the Pan:
   • Storing food in the cookware for extended periods can degrade the non-stick coating and affect its durability. It’s best to transfer leftovers to airtight containers for storage.
9. Avoid Overcrowding the Pan:
   • Overfilling the pan can lead to uneven cooking, as the food may not cook evenly. This can also cause food to stick to the pan, making cleanup more difficult.
10. Do Not Use in Broilers:

• To preserve the non-stick coating, avoid using the broiler. Direct, intense heat from the broiler can damage the surface.

By following these guidelines and avoiding common mistakes, you can extend the life of your Moss & Stone Copper Chef Cookware Set, ensuring consistent performance and preserving its non-stick properties for years to come.

In conclusion, the Moss & Stone 5-Piece Copper Chef Cookware Set is a versatile, durable, and efficient kitchen solution. With its non-stick surface, even heat distribution, and multipurpose design, it simplifies cooking while supporting healthier meals. Proper care ensures long-lasting performance, making it ideal for everyday use and a variety of cooking tasks.