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All in One 6 Qt Casserole Chef’s Pan

The GOTHAM STEEL 6 Quart XL Nonstick Copper Deep Square All-in-One Pan is a multifunctional and adaptable cookware set designed for various cooking methods. This 4-piece set features a spacious 6-quart deep square pan, frying basket, steamer tray, and tempered glass lid, perfect for frying, steaming, sautéing, boiling, baking, and more.

The nonstick copper coating promotes effortless food release, minimizes oil usage, and ensures hassle-free cleanup, while its dishwasher-safe design enhances convenience. Built with durable aluminum construction, it provides uniform heat distribution, preventing hot spots and delivering consistent results.

With a generous 6-quart capacity, the pan offers ample space for large meals, making it ideal for families, meal prepping, or entertaining. The square shape maximizes cooking surface, allowing for more efficient cooking compared to standard round pans. The included frying basket and steamer tray expand functionality for deep-frying crispy foods or steaming vegetables, seafood, and more.

Suitable for all stovetops, including gas, electric, and ceramic, this pan is also oven-safe up to 500°F, enabling versatile stovetop-to-oven cooking. Its stylish copper-brown finish, durable construction, and multifunctional design make it a reliable and attractive addition to any kitchen.

Specifications

Specifications for the GOTHAM STEEL 6 Quart XL Nonstick Copper Deep Square All-in-One Pan Set:

  • Capacity: 6 Quarts (XL size)
  • Set Includes:
    • 6-Quart Deep Square Pan
    • Frying Basket
    • Steamer Tray
    • Tempered Glass Lid
  • Material: Aluminum construction with a nonstick copper coating
  • Nonstick Coating: Gotham Steel ceramic and titanium reinforced nonstick surface
  • Oven Safe: Up to 500°F (260°C)
  • Dishwasher Safe: Yes, for easy cleanup
  • Stovetop Compatibility: Works on gas, electric, and ceramic stovetops
  • Color: Brown with a copper finish
  • Handle: Stay-cool stainless steel handle for safe and comfortable handling
  • Dimensions: Approximately 9.5 inches deep with square design for maximized cooking area
  • Weight: Lightweight and easy to handle, suitable for everyday use
  • Heat Distribution: Even and consistent heating to eliminate hot spots
  • Additional Features:
    • Fry basket for deep-frying
    • Steamer tray for steaming vegetables, seafood, or dumplings
    • Tempered glass lid for easy food monitoring

This adaptable and sturdy cookware set is crafted to accommodate multiple cooking methods, providing a comprehensive solution for daily meal preparation.

Key features

Key Features of the GOTHAM STEEL 6 Quart XL Nonstick Copper Deep Square All-in-One Pan Set:

  1. Multi-Functional Design:
    • Serves as a stockpot, deep fryer, steamer, baking dish, and casserole pan, minimizing the need for additional cookware.
  2. 6-Quart Capacity:
    • Ample capacity suits large servings, making it ideal for family gatherings, batch cooking, and entertaining.
  3. Nonstick Copper Coating:
    • Gotham Steel’s exceptionally durable ceramic and titanium-infused nonstick coating ensures effortless food release and promotes healthier cooking with little to no oil or butter.
  4. Complete 4-Piece Set:
    • Comes with a tempered glass lid, frying basket, and steamer tray, enhancing versatility for cooking techniques such as steaming, deep-frying, and simmering.
  5. Durable Aluminum Construction:
    • Offers quick and consistent heat dispersion, avoiding hot spots and delivering dependable cooking outcomes.
  6. Tempered Glass Lid:
    • Facilitates simple food monitoring while preserving heat and steam for optimal cooking.
  7. Oven-Safe up to 500°F (260°C):
    • Effortlessly moves from stovetop to oven, ideal for baking, roasting, and completing dishes.
  8. Stay-Cool Stainless Steel Handle:
    • The handle is ergonomically shaped and stays cool, offering a secure and comfortable grip.
  9. Dishwasher Safe:
    • Easy to clean and maintain, saving time and effort after cooking.
  10. Compatible with Multiple Stovetops:
    • Performs effectively on gas, electric, and ceramic stovetops (not suitable for induction).
  11. Square Design:
    • Expands cooking space for improved food placement and efficient heat circulation.
  12. Lightweight and Easy to Use:
    • Despite its large capacity, the pan is light and effortless to maneuver, making it great for regular use.

This all-in-one cookware set combines practicality, durability, and convenience, making it a versatile solution for various cooking techniques, from frying and steaming to baking and simmering.

How to use the All in One 6 Qt Casserole Chef’s Pan

Here is a guideline on how to Use the GOTHAM STEEL 6 Quart XL Nonstick Copper Deep Square All-in-One Pan Set:

  1. Before First Use:
    • Wash the pan, lid, frying basket, and steamer tray in warm water with gentle soap.
    • Rinse and dry thoroughly.
    • Use a minimal amount of cooking oil to lightly grease the nonstick surface for added protection.
  2. Cooking with the Pan:
    • Frying and Sautéing:
      • Preheat the pan over medium heat.
      • Add a light coating of oil or butter as needed (minimal amounts suffice with the nonstick surface).
      • Place ingredients into the pan and cook as needed, stirring occasionally.
    • Deep Frying:
      • Attach the frying basket to the pan.
      • Fill the pan with an appropriate amount of oil (do not overfill).
      • Heat oil to the desired temperature. Use a thermometer to monitor the heat.
      • Place food in the basket and carefully lower it into the oil. Fry until golden and crispy.
      • Remove the basket, let excess oil drain, and serve.
    • Steaming:
      • Add water to the bottom of the pan (do not exceed the steamer tray height).
      • Place the steamer tray into the pan and add vegetables, seafood, or dumplings.
      • Cover with the tempered glass lid to retain moisture.
      • Steam until the food is tender and cooked.
    • Simmering and Boiling:
      • Fill the pan with liquid (e.g., broth, water, or sauce) and add desired ingredients.
      • Bring the liquid to a boil over medium-high heat, then reduce to a simmer.
      • Use the glass lid to cover the pan for even heating.
    • Baking and Roasting:
      • Preheat the oven to the required temperature (oven-safe up to 500°F).
      • Place the pan in the oven for baking casseroles, roasting meats, or finishing dishes.
  3. General Tips:
    • Use low to medium heat to maintain the integrity of the nonstick coating. The pan’s even heat distribution eliminates the need for high temperatures.
    • Use wooden, silicone, or plastic utensils to prevent scratching the nonstick surface. Avoid metal utensils.
    • Conveniently observe your cooking with the tempered glass lid, which helps retain heat and moisture.
  4. After Use:
    • Allow the pan to cool before cleaning to avoid warping.
    • Follow the cleaning guidelines for proper maintenance.

By implementing these instructions, the GOTHAM STEEL XL Pan can perform a range of tasks such as frying, steaming, baking, roasting, and simmering, solidifying its role as a multi-functional kitchen essential.

Tips and recipes suitable for the All in One 6 Qt Casserole Chef’s Pan

Tips for Using the GOTHAM STEEL 6 Quart XL Nonstick Copper Pan

  1. Preheat the Pan Properly
    • Prior to adding ingredients, consistently preheat the pan to a medium heat setting. The nonstick coating facilitates uniform heat distribution, rendering high heat superfluous.
  2. Use Minimal Oil
    • The nonstick surface necessitates minimal to no oil for culinary purposes. To promote healthier meals, a light application of oil or cooking spray is recommended.
  3. Monitor Deep Frying Temperature
    • Maintain the oil temperature at 350-375°F for perfect deep frying. Use a thermometer to avoid burning the oil.
  4. Steam Efficiently
    • Add sufficient water to facilitate steaming, ensuring it does not come into contact with the steamer tray. To enhance flavor, consider steaming with broth, herbs, or lemon slices.
  5. Oven Cooking
    • The pan is oven-safe to a temperature of 500°F, rendering it ideal for roasting meats, baking casseroles, or finishing skillet meals in the oven.
  6. Avoid Metal Utensils
    • Use silicone, wood, or plastic utensils to preserve the nonstick coating. Avoid cutting food directly in the pan.

Recipes Suitable for the GOTHAM STEEL XL Pan

1. Classic Chicken Stir-Fry

  • Ingredients:
    1. 2 chicken breasts (sliced thinly)
    2. 2 cups mixed vegetables (broccoli, bell peppers, carrots)
    3. 2 tbsp soy sauce
    4. 1 tbsp olive oil
    5. 1 tsp garlic (minced)
    6. 1 tsp ginger (grated)
  • Instructions:
    1. Preheat the pan on medium heat and add olive oil.
    2. Sauté garlic and ginger for 30 seconds, then add chicken slices. Cook until browned.
    3. Toss in vegetables and soy sauce. Stir-fry for 4–5 minutes until tender-crisp.
    4. Serve with rice or noodles.

2. Crispy Fried Chicken

  • Ingredients:
    1. 4 chicken drumsticks or thighs
    2. 1 cup buttermilk
    3. 1 ½ cups all-purpose flour
    4. 1 tsp paprika
    5. 1 tsp garlic powder
    6. Salt and pepper to taste
    7. Vegetable oil (for frying)
  • Instructions:
    1. Marinate chicken in buttermilk for 2 hours.
    2. Mix flour, paprika, garlic powder, salt, and pepper in a bowl.
    3. Heat oil in the pan using the fry basket.
    4. Coat the chicken in the flour mixture and place it in the basket. Fry until it reaches a golden brown hue (approximately 10 minutes).
    5. Drain on paper towels and serve hot.

3. Steamed Lemon Garlic Salmon

  • Ingredients:
    1. 2 salmon fillets
    2. 1 lemon (sliced)
    3. 2 cloves garlic (minced)
    4. Fresh dill or parsley for garnish
    5. Salt and pepper to taste
  • Instructions:
    1. Pour water into the pan and place the steamer tray.
    2. Season salmon with garlic, salt, and pepper. Place slices of lemon on top.
    3. Arrange salmon on the steamer tray and cover with the glass lid.
    4. Steam for 8–10 minutes or until the salmon is tender and cooked through.
    5. Garnish with fresh herbs and serve with steamed vegetables or rice.

4. One-Pan Beef and Vegetable Stew

  • Ingredients:
    1. 1 lb beef cubes
    2. 2 cups potatoes (diced)
    3. 1 cup carrots (chopped)
    4. 1 onion (chopped)
    5. 2 cloves garlic (minced)
    6. 2 cups beef broth
    7. 1 tbsp olive oil
    8. Salt, pepper, and thyme to taste
  • Instructions:
    1. Heat olive oil in the pan and brown the beef cubes. Remove and set aside.
    2. Sauté onion and garlic until fragrant.
    3. Add potatoes, carrots, beef cubes, and beef broth. Season with salt, pepper, and thyme.
    4. Cover with the lid and simmer on low for 30–40 minutes until the beef is tender.

5. Baked Macaroni and Cheese

  • Ingredients:
    1. 2 cups elbow macaroni (cooked)
    2. 2 cups shredded cheddar cheese
    3. 2 tbsp butter
    4. 2 tbsp all-purpose flour
    5. 2 cups milk
    6. Salt and pepper to taste
    7. Breadcrumbs (optional, for topping)
  • Instructions:
    1. Preheat the oven to 375°F.
    2. In the pan, melt the butter and incorporate the flour to create a roux. Gradually whisk in the milk and cook until the mixture thickens.
    3. Add shredded cheese, stirring until melted. Season with salt and pepper.
    4. Stir in cooked macaroni. Top with breadcrumbs if desired.
    5. Transfer to the oven and bake for 15–20 minutes until golden and bubbly.

These tips and recipes exemplify the versatility of the GOTHAM STEEL XL Nonstick Pan, making it ideal for frying, steaming, baking, and simmering delectable homemade meals with ease.

A cleaning guide

  1. Allow the Pan to Cool
    • Subsequent to cooking, allow the pan to cool entirely prior to cleaning. Immersing a hot pan in cold water may result in warping.
  2. Hand Wash with Warm, Soapy Water
    • Cleanse the surface utilizing warm water, a mild dish soap, and a soft sponge or cloth. Refrain from using abrasive materials such as steel wool, as they may compromise the integrity of the nonstick coating.
  3. For Stubborn Residue
    • Should food particles adhere to the pan, submerge it in warm, soapy water for a duration of 10-15 minutes. This process will facilitate the loosening of residue without the need for scrubbing.
  4. Avoid Harsh Chemicals
    • Refrain from using harsh detergents, bleach, or oven cleaners, as these substances may compromise the integrity of the nonstick surface.
  5. Dishwasher Safe Option
    • While the pan is dishwasher safe, hand washing is recommended to extend the longevity of the nonstick coating.
  6. Dry Thoroughly
    • Employ a clean towel or paper towel to thoroughly dry the pan prior to storage. This preventative measure inhibits moisture accumulation, which can potentially result in stains or damage over time.
  7. Store Properly
    • Handle the pan with care when stacking or hanging to prevent scratches. If stacking is unavoidable, interpose a soft cloth or pan protector between the pans to preserve the integrity of the coating.

Quick Cleaning Summary:

  • Cool the pan before washing.
  • Use mild soap and a soft sponge.
  • Soak for stubborn residue.
  • Dry completely before storing.

By adhering to these steps, your GOTHAM STEEL XL Nonstick Pan will remain spotless and preserve its exceptional nonstick functionality for many years.

 

What to avoid when using the All in One 6 Qt Casserole Chef’s Pan

  1. Avoid High Heat
    • Refrain from utilizing extremely high heat for prolonged periods, as this may compromise the integrity of the nonstick coating. Medium to low heat is adequate for most culinary applications.
  2. No Metal Utensils
    • Refrain from using metal utensils such as forks, knives, or metal spatulas, as these can scratch and damage the nonstick surface. Instead, opt for utensils made of wood, silicone, or plastic.
  3. Do Not Overheat When Empty
    • Refrain from preheating an empty pan for extended periods, as this can lead to warping and damage to the coating. Introduce oil, butter, or food shortly after initiating the heat source.
  4. Skip Abrasive Cleaners
    • Refrain from using abrasive sponges, steel wool, or harsh chemicals, as these substances may scratch the surface and diminish the pan’s nonstick properties.
  5. Avoid Cooking Sprays
    • Refrain from utilizing aerosol cooking sprays, as they may leave a stubborn, sticky residue that is challenging to remove and can potentially damage the nonstick coating.
  6. Don’t Place a Hot Pan Under Cold Water
    • Abrupt temperature fluctuations may result in warping. Ensure the pan cools entirely prior to cleaning.
  7. Do Not Use in Broiler
    • Refrain from placing the pan under a broiler, as excessive direct heat may compromise the integrity of the nonstick surface and the overall structure of the pan.
  8. Avoid Cutting Food Inside the Pan
    • Refrain from utilizing knives or sharp tools to cut food directly within the pan, as this may result in scratches or gouges to the nonstick coating.
  9. No Storing Food in the Pan
    • Refrain from leaving acidic or salty foods, such as tomato sauce or marinades, in the pan for prolonged periods, as these substances can gradually erode the nonstick coating.
  10. Don’t Stack Without Protection
    • Refrain from directly stacking the pan with other cookware. Interpose a soft cloth, towel, or pan protector between the pans to prevent scratches.

Summary of What to Avoid:

  • High heat and overheating when empty
  • Metal utensils and sharp tools
  • Abrasive sponges or cleaners
  • Cooking sprays and acidic food storage
  • Rapid temperature changes (like cold water on a hot pan)
  • Broiler use or improper stacking

By steering clear of these common errors, you’ll guarantee the GOTHAM STEEL XL Nonstick Copper Pan stays strong and provides lasting performance.

In conclusion, the GOTHAM STEEL XL Nonstick Copper Deep Square Pan Set is a versatile, all-in-one cookware solution ideal for frying, steaming, baking, and more. With a durable nonstick coating, even heat distribution, and included accessories, it simplifies cooking and cleanup. Proper care ensures long-lasting performance, making it a valuable addition to any kitchen.

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