Category: <span>Mixer</span>

The Aucma Stand Mixer features a spacious 6.5‑quart stainless steel bowl and a powerful 660‑watt motor, providing home bakers with plenty of capacity and strength for various culinary creations. Its tilt‑head mechanism allows easy access to the bowl and quick swapping of attachments. The mixer comes equipped with a dough hook, wire whisk, and flat beater—ideal for tasks ranging from kneading dough to whipping cream or blending batters. The six-speed setting (with an additional pulse function) delivers versatile control for light, medium, or heavy mixing needs.

In practical use, users report that the Aucma mixer handles cookie doughs, cakes, and certain bread doughs impressively given its price range. Testers observed that the motor is powerful enough to manage mixed ingredient batches, including thick cookie dough with nuts, oats, and chocolate. It is marketed as an affordable alternative to higher-end stand mixers—while the construction isn’t as premium (with more plastic parts), it still provides excellent value for the cost.

That being said, there are a few points to keep in mind. Due to its lighter construction and straightforward design, some users have noticed limitations when kneading very dense breads or undertaking prolonged, heavy-duty mixing—the motor may heat up more quickly and occasionally require scraping the bowl. The splash guard has also been noted to not always fit perfectly, which can create minor inconveniences during use. Overall, however, for home bakers seeking a reliable mixer at a more budget-friendly price, the Aucma Stand Mixer strikes an excellent balance between performance and affordability.

Specification

Here are the key specifications for the Aucma Stand Mixer (6.5‑QT 660 W 6‑Speed Tilt‑Head) as best as can be gathered from the manufacturer and user resources:

General / Electrical

• Model: SM‑1518N. 
• Rated Voltage: 120 V 
• Rated Frequency: 60 Hz 
• Rated Power / Motor: 660 W (pure copper motor) 
• 6 convenient speeds + a Pulse function for extra control.

Capacity & Mechanical

• Bowl Capacity: 6.5 quarts (≈6.15 litres) stainless‑steel mixing bowl. 
• Mixer Style: Tilt‑head design (top part lifts up for access). 
• Attachments Included: Dough hook, wire whip (whisk), flat beater.

Dimensions, Build & Other Features

• Dimensions: Approx. 15.2 in (length) × 9.4 in (width) × 12.4 in (height). 
• Housing material: ABS plastic (for the body) + stainless steel bowl. 
• Other features: Anti‑slip feet/pads for stability, splash guard for minimizing splatter (in some versions)

 

Key Features

Here are the key features of the Aucma 6.5‑QT 660W 6‑Speed Tilt‑Head Stand Mixer, giving you a clear look at what makes it a strong option:

• High‑Power Motor: It is equipped with a 660‑watt pure copper motor, delivering plenty of power for a variety of mixing jobs, from whipping cream to kneading dough. 
• 6.5‑Quart Stainless Steel Bowl: The generously sized bowl provides ample space to mix sizable batches — perfect for frequent baking or entertaining guests. 
• Six Speeds + Pulse Function: A multi-speed dial featuring six different settings along with a pulse function provides versatility — allowing you to mix gently or vigorously as required. 
• Tilt‑Head Design: The mixer’s head tilts backward, making it easier to add ingredients, swap attachments, or remove the bowl with ease. 
• Included Attachments: Includes a dough hook (for kneading bread or pizza dough), a wire whisk (for whipping cream or egg whites), and a flat beater (for mixing batters) — providing everything you need for a variety of kitchen tasks. 
• Stable & Safe Operation: Equipped with elements like non-slip feet (to ensure stability during vigorous mixing) and a splash guard (to minimize mess), the mixer is designed for convenience and safety. 
• Durable Build & Easy To Clean: Boasting a stainless steel bowl and sturdy ABS plastic body, the mixer combines ample capacity with durability, and its accessible design makes cleaning simple and convenient.

How to use the Aucma Stand 6-Speed Tilt-Head Dough Mixer

Here’s a clear, step-by-step guide on how to use the Aucma 6.5‑QT 660W 6-Speed Tilt-Head Stand Mixer safely and effectively:

1. Setup

• Position the mixer on a level, sturdy surface. 
• Make sure the mixer is disconnected from power before securing the bowl or attachments. 
• Connect the preferred attachment: dough hook for kneading, wire whisk for whipping, or flat beater for mixing batters. Secure it by twisting or locking it into the tilt-head mechanism. 
• Place the stainless steel mixing bowl onto the base and turn slightly to lock it in place if necessary.

2. Adding Ingredients

• Lean the mixer head backward to access the mixing bowl. 
• Slowly incorporate your ingredients. For optimal results, begin with liquids before adding the dry components. 
• Bring the mixer head down and make sure it is securely locked.

3. Operating the Mixer

• Plug in the mixer. 
• Turn the speed dial to the appropriate setting: 
  • Low speeds (1-2): Light stirring for sensitive ingredients or preliminary mixing. 
  • Medium speeds (3-4): Standard mixing for batters, cookie dough, or heavier mixtures. 
  • High speeds (5-6): Whipping cream, egg whites, or vigorous mixing. 
  • Pulse: For short bursts of high power.

4. During Mixing

• Keep an eye on the mixing process and, if needed, use a spatula to scrape down the sides of the bowl. 
• Do not operate the mixer continuously at high speeds for more than a few minutes to avoid overheating the motor.

5. Finishing Up

• Set the speed dial to 0 and disconnect the mixer from power before taking out the bowl or attachment. 
• Lean the head backward and detach your attachment. 
• Pour out the contents of the bowl and wash the attachment with warm, soapy water. Wipe down the mixer body with a damp cloth, but never submerge the motor housing in water.

Tips and recipes suitable for the Aucma Stand 6-Speed Tilt-Head Dough Mixer

Here’s a collection of tips and recipes specifically suited for the Aucma 6.5‑QT 660W 6-Speed Tilt-Head Stand Mixer to help you get the most out of it:

Tips for Best Results

1. Start Slow: Start mixing at a low speed to keep ingredients from splattering. Slowly raise the speed as the mixture comes together. 
2. Use the Right Attachment: 
   • Dough Hook: Kneading bread, pizza, or pasta dough. 
   • Wire Whip/Whisk: Whipping cream, egg whites, meringues, or mousses. 
   • Flat Beater: Mixing cake batter, cookie dough, or mashed potatoes. 
3. Scrape the Bowl: Pause from time to scrape the bowl’s sides with a spatula to ensure even mixing. 
4. Avoid Overheating: Avoid operating the mixer at top speed for extended periods to prevent motor strain. 
5. Pre-measure Ingredients: Aids in achieving even mixing and avoids putting excessive strain on the motor. 
6. Keep the Splash Guard On: Utilize it when working with flour or powdered sugar to reduce splatter.

Recipes Perfect for This Mixer

1. Classic Bread Dough

• Mix 4 cups of flour, 1 packet of yeast, 1½ tsp salt, 1½ cups warm water, and 2 tbsp olive oil using the dough hook. Knead on medium speed for 5–7 minutes, then let rise. 

2. Whipped Cream

• Pour 1 cup of cold heavy cream with 2 tbsp sugar into the bowl. Use the wire whip at medium-high speed until soft peaks form, about 2–3 minutes. 

3. Cookie Dough

• Mix 2 sticks of softened butter with 1 cup sugar and 1 cup brown sugar on medium speed using the flat beater. Add 2 eggs and 1 tsp vanilla, then gradually add 3 cups flour, 1 tsp baking soda, and ½ tsp salt. 

4. Cake Batter

• Cream butter and sugar on medium speed, add eggs one at a time, then slowly mix in flour and milk alternately. Use the flat beater to ensure a smooth, lump-free batter. 

5. Pizza Dough

• Mix 3 cups flour, 1 packet yeast, 1 tsp salt, 1 tbsp sugar, 1 cup warm water, and 2 tbsp olive oil. Use the dough hook on low then medium speed for 5–6 minutes until elastic.

Cleaning Guide

Here’s a step-by-step guide on how to clean the Aucma 6.5‑QT 660W 6-Speed Tilt-Head Stand Mixer safely and effectively:

1. Safety First

• Always disconnect the mixer from the power source before cleaning. 
• Do not submerge the motor housing or base in water.

2. Remove Attachments and Bowl

• Lean the head backward and remove the attachment (dough hook, wire whisk, or flat beater) by gently twisting or pulling, depending on the model. 
• Take out the stainless steel mixing bowl.

3. Clean the Attachments and Bowl

• Clean the attachments and bowl using warm, soapy water. 
• If dough or batter is stuck, let it soak for a few minutes before scrubbing. 
• The attachments and bowl are generally dishwasher safe, though washing by hand helps maintain their finish.

4. Clean the Mixer Body

• Clean the mixer body using a damp cloth. 
• Do not spray water directly on the mixer or use harsh/abrasive cleaners, as they may harm the finish. 
• Focus on the gaps around the mixer head and speed dial; use a soft brush or cloth to clear any residue.

5. Dry and Reassemble

• Thoroughly dry the attachments, bowl, and mixer body before putting everything back together. 
• Keep the mixer in a dry, clean area to avoid moisture-related damage.

Extra Tips:

• Wash right after use to stop batter or dough from hardening and sticking. 
• Frequently inspect and wipe the bottom of the mixer to remove crumbs or flour accumulation. 
• Use gentle dish soap to preserve the stainless steel and plastic surfaces.

What to avoid when using the Aucma Stand 6-Speed Tilt-Head Dough Mixer

Here’s a detailed list of what to avoid when using the Aucma 6.5‑QT 660W 6-Speed Tilt-Head Stand Mixer to ensure safety, longevity, and optimal performance:

1. Avoid Overloading the Mixer

• Avoid surpassing the suggested ingredient limit for the 6.5‑QT bowl; overloading may damage the motor and lower mixing performance. 
• Refrain from mixing very stiff doughs (such as dense whole-grain bread) for long periods; knead in shorter bursts.

2. Avoid Continuous High-Speed Use

• Operating the mixer on its highest speed for too long may cause the motor to overheat. 
• Operate at high speeds briefly, such as when whipping cream or egg whites.

3. Avoid Immersing the Motor Base in Water

• Do not immerse the mixer body, motor housing, or speed control in water. 
• Only the attachments and stainless steel bowl can be safely washed in water.

4. Avoid Using the Wrong Attachment

• Avoid using the dough hook to whip cream or the whisk for dense dough, as this may damage the mixer or attachment.

5. Avoid Touching Moving Parts

• Keep hands, utensils, or loose clothing away while the mixer is operating. 
• Do not attempt to remove the bowl or attachments while the mixer is operating.

6. Avoid Unstable Surfaces

• Always set the mixer on a level, stable surface to avoid tipping or excessive vibration. 
• Avoid using the mixer on soft surfaces such as carpets, as this can restrict motor airflow.

7. Avoid Ignoring Maintenance

• Not cleaning the mixer regularly may lead to residue buildup in crevices or on attachments, reducing performance and hygiene. 
• Avoid storing the mixer in humid or damp locations, as moisture may harm internal parts.

In conclusion, the Aucma 6.5‑QT Stand Mixer is a versatile, powerful, and budget-friendly kitchen appliance ideal for home bakers. With its 660W motor, large stainless steel bowl, and essential attachments, it handles a variety of mixing tasks efficiently. While heavy-duty use may have some limits, its ease of use, durability, and convenience make it a great choice for elevating everyday baking and cooking.

Equipped with a spacious 5-quart stainless steel bowl and a robust 325-watt motor, this mixer is designed to handle everything from daily baking to more advanced creations. Its tilt-head design provides easy access for adding ingredients and changing attachments, while the included accessories—a coated flat beater, dough hook, 6-wire whip, and pouring shield—deliver versatility from the start.

What makes this mixer stand out is its 10-speed control, allowing you to mix slowly, knead dough, or whip cream with exact precision. Its sturdy metal build and efficient planetary mixing motion deliver uniform results for everything from airy meringues to hearty bread dough.

Beyond its impressive performance, the Almond Cream finish adds a timeless, versatile charm that complements both contemporary and traditional kitchen styles. It’s also compatible with numerous optional attachments, allowing the mixer to evolve with your culinary creativity. Backed by thousands of positive reviews, it’s seen as a reliable, long-term investment for passionate home chefs.

Specification

Here are the key specifications for the KitchenAid Artisan Series 5 Quart Tilt-Head Stand Mixer (Model KSM150PS – Almond Cream finish):

General Features

• 5-quart polished stainless-steel mixing bowl with comfortable handle.

• Includes flat beater (coated), dough hook (coated), 6-wire whip, and a pouring shield.

• Tilt-head design for easy access to bowl and attachments.

• 10 mixing speeds (for stir, beat, whip, knead etc.).

• Multipurpose attachment hub compatible with over 10 optional accessories—allowing you to expand its use for pasta making, food grinding, and more.

Technical & Dimensional Specifications

• Motor power: 325 watts.

• Model dimensions (approx): Height ~ 14.1″, Width ~ 8.7″, Depth ~ 14.1″.

• Weight: about 22 lbs (≈10 kg) for the unit.

• Voltage: 120 V (for U.S. market).

Capacity & Performance

• The 5-quart bowl offers ample capacity for mixing large batches—according to the manufacturer, up to 9 dozen cookies in a single use with the flat beater.

• Sturdy all-metal construction with 59 touchpoints around the bowl ensures thorough, consistent mixing every time.

Key Features

Here are the key features of the KitchenAid Artisan Series 5 Quart Tilt-Head Stand Mixer (model KSM150PS) in the Almond Cream finish:

Top Features

• 5-quart polished stainless-steel mixing bowl with comfort handle — Spacious enough to mix up to about 9 dozen cookies in a single batch.

• 10 distinct mixing speeds — Ranging from a gentle stir to a powerful whip, it offers precise control for tasks from airy egg whites to dense doughs.

• Tilt-head design — The tilt-head design lifts easily, allowing you to add ingredients or change attachments without removing the bowl.

• Durable, all-metal construction with “planetary” mixing action — Ensures even, consistent mixing as the beater makes contact with the bowl at multiple points—approximately 59 per rotation.

• Multipurpose attachment hub — Lets you attach over 10 optional accessories (sold separately), including pasta rollers, spiralizers, meat grinders, ice cream makers, and more.

• Included accessories — Includes a coated flat beater, coated dough hook, 6-wire whip, pouring shield, and a 5-quart mixing bowl right out of the box.

• Wide range of color options — The Artisan Series in this size offers more than 20 color options, allowing you to choose a finish that perfectly complements your kitchen décor.

Why These Features Matter

• Home bakers appreciate the 5-quart bowl for its ideal balance—spacious enough for big batches yet compact enough to fit comfortably on the counter.

• The 10-speed setting gives you flexibility: Low speeds handle dense doughs, while high speeds are perfect for light, airy toppings—offering precision instead of a one-speed-fits-all approach.

• The tilt-head design is especially convenient when swapping tools or scraping the bowl; You can access everything without shifting the mixer or taking out the bowl.

• The attachment hub transforms this mixer from a simple mixing tool into a true kitchen powerhouse—perfect for making pasta, ice cream, smoothies, and more. Ideal for anyone who values versatility.

• With all essential tools included, you can start mixing immediately—and the wide range of color options lets you match your mixer to your kitchen décor.

How to use the KitchenAid Artisan Series 5 Quart Tilt Head Stand Mixer

Here’s a clear and practical guide on how to use the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer (Model KSM150PS):

1. Set Up Your Mixer

• Set the mixer on a flat, stable surface before connecting it to power.

• Attach the bowl: Align the bowl with the clamping plate, then rotate it clockwise until it securely locks in place.

• Install an attachment: Raise the mixer head using the tilt-head lever, attach the beater or dough hook to the shaft, and twist clockwise until it locks. Lower the head and secure it back in place with the lever.

2. Add Ingredients & Mix

• Add your ingredients into the bowl before turning the mixer on.

• Select your speed using the 10-speed control lever:
  • Speed 1–2: Stirring or mixing dry ingredients.

  • Speed 3–4: Mixing batters or cookie dough.

  • Speed 5–6: Beating or creaming butter and sugar.

  • Speed 7–10: Whipping cream, egg whites, or meringue.

• Use the pouring shield to help prevent splashes when adding flour or liquids.

• If necessary, pause mixing and use a spatula to scrape the sides of the bowl for uniform blending.

3. Finish & Clean Up

• Always switch off and unplug the mixer before detaching any attachments.

• Raise the mixer head, unlock the bowl, and detach the beater or dough hook.

• Clean the bowl, pouring shield, and coated attachments in warm, soapy water. The stainless steel bowl is also dishwasher-safe.

• Wipe the mixer base with a soft, damp cloth; do not immerse the unit in water.

Pro Tips for Best Results

• Always begin mixing on the lowest speed to prevent splashes.

• Chill the bowl and whisk beforehand to achieve greater volume when whipping cream.

• Use the dough hook to knead bread or pizza dough efficiently, reducing both time and effort.

• For dense mixtures, pause the mixer periodically to avoid overworking the motor..

 

Tips and recipes suitable for the KitchenAid Artisan Series 5 Quart Tilt Head Stand Mixer

Here are some useful tips and a selection of recipes perfectly suited for the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer (KSM150PS):

Pro Tips for Getting the Most Out of Your Mixer

1. Start slow — Start mixing at the lowest speed (1 or 2) to avoid splashing flour or ingredients. Increase the speed gradually as the mixture comes together.

2. Room-temperature ingredients — Butter, eggs, and milk mix more evenly when not cold. This results in smoother batters and fluffier doughs.

3. Use the right attachment:
   • Flat Beater → Best for cakes, cookies, mashed potatoes, frostings.

   • Dough Hook → Perfect for breads, pizza dough, and pretzels.

   • Wire Whip → Perfect for whipped cream, egg whites, or light meringues.

4. Chill your bowl and whisk before whipping cream — Assists in reaching firm peaks more quickly.

5. Avoid overmixing — especially for cakes or muffins; it can make them dense.

6. Lock the head and bowl securely before starting. It keeps everything stable during mixing.

7. Clean immediately after use — Dough and batter release from attachments more easily when they are fresh.

8. Explore attachments — Transform your mixer into a pasta maker, spiralizer, or food grinder using optional attachments.

Recipes Perfect for the KitchenAid Artisan Mixer

Classic Chocolate Chip Cookies

Use the flat beater to cream butter and sugar until light and fluffy, then incorporate eggs and vanilla. Gradually add flour, baking soda, and chocolate chips on low speed. The 5-quart bowl can comfortably handle a batch of around 9 dozen cookies.

Homemade Bread Dough

Attach the dough hook, then combine warm water, yeast, flour, salt, and a little olive oil. Knead on speed 2 for 7–10 minutes until the dough is smooth and elastic. Allow it to rise, shape, and bake—no hand kneading needed!

Vanilla Cupcake Batter

Use the flat beater to cream butter and sugar, then gradually add dry and wet ingredients alternately. The 10-speed control ensures a light, fluffy texture.

Pizza Dough

Combine flour, yeast, salt, sugar, olive oil, and water. Mix with the dough hook on speed 2 until the dough pulls away from the sides of the bowl. Let it rise, then roll out and add your favorite toppings.

Whipped Cream or Meringue

Chill your bowl and wire whisk, then whip cream or egg whites on speed 8–10 until fluffy peaks form. Perfect for topping pies, cakes, and mousses.

Bonus Idea

Experiment with homemade pasta or freshly ground meat by connecting optional KitchenAid attachments to the power hub—turning your stand mixer into a versatile kitchen workstation.

Cleaning Guide

Here’s a complete and easy-to-follow guide on how to clean the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer (KSM150PS) — safely and effectively:

1. Unplug Before Cleaning

Always disconnect the mixer from power before starting. Do not immerse the base or motor housing in water, as it contains electrical components.

2. Remove Attachments

• Tilt the mixer head back and remove the flat beater, dough hook, or wire whip by turning it counterclockwise.

• Lift the stainless-steel bowl off the base by turning it counterclockwise.

• Remove the pouring shield if it is attached.

Tip: If batter has hardened on the attachments, soak them briefly in warm water to loosen residue before cleaning.

3. Wash the Bowl and Attachments

• Stainless steel bowl → Dishwasher-safe or can be washed with warm, soapy water.

• Coated beater and dough hook → Dishwasher-safe (top rack recommended).

• Wire whip → Hand wash in warm, soapy water and dry immediately to prevent rust.

• Pouring shield → Hand wash or set on the dishwasher’s upper rack.

4. Wipe Down the Mixer Body

• Wipe the mixer base, head, and speed control knob with a soft, damp cloth.

• For stubborn areas, clean with a mild soapy solution and dry with a soft cloth.

• Do not use scouring pads or strong cleaners—they may scratch the enamel finish.

Pro Tip: Clean flour or sugar from the hinge, bowl clamp, and attachment hub using a dry toothbrush or soft pastry brush.

5. Clean the Attachment Hub

• Lift the hub cover on the front (if not in use) and gently clean the inside with a damp cloth.

• When using attachments such as the pasta maker or grinder, keep the hub area clear of any residue.

6. Store Properly

• Secure clean, dry accessories to avoid misplacement.

• Keep your mixer covered or store it in a cool, dry area to protect against dust and grease.

Extra Cleaning Tips

• Wipe your mixer after each use to avoid buildup and stains.

• Every month, detach the bowl clamp plate (if removable) for cleaning underneath.

• Apply a baking soda and water paste to stubborn stains on the enamel housing — gentle yet effective.

 

What to avoid when using the KitchenAid Artisan Series 5 Quart Tilt Head Stand Mixer

Here’s a helpful guide on what to avoid when using your KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer (KSM150PS) — to keep it running smoothly, safely, and lasting for years:

1. Overloading the Mixer

Do not overfill the bowl. The 5-quart capacity holds roughly 9 dozen cookies or 4½ loaves of bread per batch. Overloading may strain the motor, cause overheating, and lower mixing performance.

Tip: Stop right away if the dough wraps around the hook or the motor slows — this indicates the load is too heavy.

2. Running at High Speed for Heavy Doughs

Always knead bread or pizza dough at Speed 2 or below. Higher speeds may harm the gears or cause wear. Use low speeds for dense mixtures and reserve high speeds for whipping or beating lighter ingredients.

3. Using the Wrong Attachment

Each attachment has a purpose:

• Dough Hook → kneading heavy dough

• Flat Beater → cookie dough, cake batter, mashed potatoes

• Wire Whip → whipping cream or egg whites

Using an incorrect attachment may impact performance and put stress on the motor.

4. Ignoring the Tilt-Head Lock

Ensure the tilt-head is always locked before starting the mixer. An unlocked head may bounce, causing spills or hinge damage.

5. Adding Ingredients While Running at High Speed

Adding flour or liquids at high speed can cause spills or splash onto electrical components. Always reduce speed or stop the mixer before adding ingredients, and use the pouring shield to minimize splatter.

6. Submerging the Mixer Base in Water

Do not immerse the mixer body in water; it contains electrical parts. Wipe only with a damp cloth.

7. Using Harsh Cleaners or Metal Scrubbers

Do not use abrasive pads, bleach, or strong chemicals, as they can scratch enamel or dull stainless steel. Clean with mild soap and a soft cloth instead.

8. Running Continuously for Too Long

Extended use, particularly with heavy doughs, may overheat the motor. Allow the mixer short breaks during long mixing or kneading.

9. Storing Attachments While Wet

Always thoroughly dry attachments before storing, particularly the wire whip, to avoid rust or corrosion.

10. Ignoring Unusual Sounds or Vibrations

Stop immediately if you hear grinding, rattling, or notice excessive vibration. Verify the bowl lock, attachment fit, and head lock before resuming. Persistent noise may indicate internal wear requiring service.

In conclusion,the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer is a powerful, durable, and stylish kitchen essential that combines performance with versatility. Its 10-speed control, large capacity, and multiple attachments make it ideal for everything from baking to meal prep. With its elegant Almond Cream finish and reliable design, it’s a long-lasting investment that enhances both your kitchen’s functionality and aesthetic.