The Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner is a multi-purpose, space-saving cooking appliance ideal for different environments such as compact kitchens, student dorms, workspaces, and outdoor use. Featuring two flat cast iron heating plates—measuring 6.5 inches and 6 inches—this portable electric cooktop delivers 1,500 watts of total power for fast, even heating. Its dual adjustable heat dials let users choose Low, Medium, or High settings, making it suitable for everything from gentle simmering to rapid boiling.
Protection and ease of use are central to the design of the EDB-302BF. It includes twin power indicator lamps that light up whenever the burners are active, giving users a clear signal. The slip-resistant feet add stability during cooking, lowering the chance of mishaps. Meanwhile, the smooth cast iron plates distribute heat evenly and allow for hassle-free cleaning with just a damp cloth or gentle sponge.
Although the Elite Gourmet EDB-302BF delivers many advantages, a few customers have noted questions about the longevity of the smaller burner as well as surface discoloration after repeated use. Even so, most owners value its lightweight build, user-friendly operation, and effective heating performance. Thanks to its slim profile and dependable design, the EDB-302BF proves to be a useful complement in any kitchen, supplying an extra cooking element when required.
Specification
Here are the detailed specifications for the Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner:
- Model: EDB-302BF
- Brand: Elite Gourmet
- Product Dimensions: 16.5″ (W) x 9″ (L) x 3″ (H)
- Weight: Approximately 5.77 lbs
- Material: Aluminum base with cast iron burners
- Burner Sizes: 6.5″ (large) and 5″ (small)
- Total Wattage: 1500W (combined)
- Voltage: 120V
- Power Source: Electric
- Controls: Dual manual knobs with Low, Medium, and High settings
- Burner Type: Sealed cast iron
- Safety Features: Dual power indicator lights, non-skid feet
- Cleaning: Smooth cast iron surfaces, simple to wipe down with a moist cloth or gentle sponge
- Warranty: Limited 1-year warranty
- California Prop 65 Warning: Includes substances recognized by the State of California as capable of causing cancer, birth defects, or other reproductive issues.
This compact electric burner is perfect for apartments, dormitories, workplaces, or on-the-go use, delivering consistent results and simple upkeep.
Key features
The Elite Gourmet EDB-302BF Portable Countertop Burner provides a mix of convenience, energy efficiency, and multifunctionality. Here are its key features:
- Dual Cast Iron Burners: Fitted with a 6.5-inch and a 5-inch flat cast iron plate, offering plenty of room to cook different meals at once.
- Adjustable Temperature Controls: Each heating plate is controlled by an individual adjustable dial with Low, Medium, and High options, enabling accurate temperature regulation for diverse recipes.
- Power Indicator Lights: Two warning lights alert users when the heating elements are engaged, ensuring safer operation.
- Non-Stick Cast Iron Plates: The cooktop plates feature a non-stick finish and can be wiped clean with a moist cloth or gentle sponge, delivering uniform heating and hassle-free upkeep.
- Compact and Portable Design: Measuring about 16.5″ wide, 9″ long, and 3″ high, it’s compact enough for convenient storage and portability, perfect for tight areas or on-the-go use.
- Safety Features: Designed with rubberized feet to maintain a secure grip on countertops.
- Versatile Cookware Compatibility: Suitable for a wide range of pots and pans, including those made from stainless steel, aluminum, cast iron, and copper.
How to use the Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner
Here’s a clear guide on how to use the Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner safely and effectively:
1. Setup
- Set the hot plate on a level, sturdy, and heatproof surface.
- Make sure there is adequate space around the appliance, keeping it away from walls and combustible materials.
- Connect the burner into a 120V standard outlet.
2. Preparing for Cooking
- Ensure the cast iron burners are thoroughly cleaned and dried.
- Position level-bottomed pots or pans on the burners.
- Avoid placing pots or pans smaller than the burner size to prevent uneven cooking.
3. Operating the Burners
- Turn the temperature knobs to the desired setting:
- Low: Low heat or slow cooking
- Medium: regular cooking
- High: boiling or searing
- The indicator lamps illuminate when the burners are in operation.
- Let the burners warm for several minutes until they reach the chosen setting.
4. During Cooking
- Mix or check your food periodically as required.
- Never operate the appliance without supervision.
- Do not touch the heating plates directly—they become extremely hot.
- Ensure kids and pets are kept at a safe distance while the unit is running.
5. After Cooking
- Rotate the heat control dials to the “off” setting.
- Disconnect the appliance and let it cool down fully before wiping or washing.
6. Cleaning
- Clean the cast iron surfaces using a moist cloth or soft sponge.
- Never submerge the whole appliance in water.
- Do not use abrasive cleaners or metal scouring pads to protect the surface.
Following this routine guarantees safe operation, effective performance, and extends the lifespan of your burner.
Tips suitable for the Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner
Here are some practical tips to get the best performance and longest life from your Elite Gourmet EDB-302BF Double Cast Iron Burner:
Cooking & Heat Control
- Warm up the burners for several minutes before adding food—cast iron takes time to heat but retains it effectively.
- Use the Low, Medium, and High settings wisely:
- Low: keep food warm or simmer sauces.
- Medium: most cooking tasks like sautéing or frying.
- High: boiling water or searing meats.
- Keep in mind that cast iron holds heat, so food continues to cook briefly after lowering the temperature.
Cookware Selection
- Choose flat-based cookware that rests evenly on the plates for optimal heating.
- Compatible with cookware made of stainless steel, cast iron, aluminum, and copper.
- Do not use cookware that is too large or bent, as it may heat unevenly.
- Use cookware that fits the burner—place larger pans on the 6.5-inch plate and smaller ones on the 5-inch plate.
Safety & Maintenance
- Operate the appliance only on a sturdy, heatproof surface with proper airflow.
- Never leave the unit unsupervised, particularly when set to high heat.
- Always wear oven mitts or grip handles when lifting hot pans.
- Allow the burners to cool down fully prior to cleaning.
- Clean surfaces using a moist cloth or soft sponge—do not use strong chemicals or submerge in water.
- Keep the unit in a dry place to avoid rusting of the cast iron plates.
Extra Tips
- Ideal for compact kitchens, dorm rooms, RV travel, or campsites with power—lightweight yet strong.
- When preparing several dishes, begin with the larger plate for quicker heating, then use the smaller plate to maintain warmth.
- To extend the unit’s lifespan, do not operate both burners on High for extended periods, as this uses maximum power.
Cleaning guide
Here’s a simple step-by-step guide on how to clean the Elite Gourmet EDB-302BF Double Cast Iron Burner safely and effectively:
Step 1: Unplug & Cool Down
- Rotate both control dials to the OFF position.
- Disconnect the appliance from the power outlet.
- Let the burners fully cool before cleaning, as cast iron holds heat for some time.
Step 2: Wipe the Burners
- Clean the cast iron surfaces with a moist cloth or soft, non-scratch sponge.
- For tough stains, moisten the cloth with warm water and a small amount of mild dish detergent.
- Never submerge the appliance or pour water directly onto the hot plates.
Step 3: Clean the Housing
- Clean the black outer casing using a soft, slightly damp cloth.
- Immediately towel dry to avoid streaks or rust formation.
Step 4: Deal with Stuck Food or Spills
- For stuck-on food, warm the burner slightly and then gently wipe with a damp cloth—heat helps loosen residue.
- Do not use steel wool, abrasive pads, or strong chemicals—they may scratch and harm the surface.
Step 5: Finish Up
- After cleaning, ensure the burners are fully dry before putting them away.
- Keep the unit in a dry, cool location to avoid rust formation.
Extra Tip: From time to time, apply a small amount of vegetable oil to the cast iron plates—similar to seasoning cookware—to preserve the finish and prevent rust during infrequent use.
What to avoid when using the Elite Gourmet EDB-302BF Countertop Double Cast Iron Burner
Understanding the dos and don’ts for the Elite Gourmet EDB-302BF ensures safe operation and long-lasting performance. Here are the main things to avoid:
During Setup & Use
- Avoid putting the burner on unstable, uneven, or combustible surfaces such as unprotected wooden tables, plastic, or near curtains.
- Ensure the vents and airflow paths remain unobstructed—keep space around the unit.
- Avoid outdoor extension cords or low-capacity power strips; connect straight to a suitable outlet.
With Cookware
- Do not use pans that are too large or misshapen; they may wobble and heat irregularly.
- Avoid glass, ceramic, or thin aluminum cookware unless the base is flat and sturdy.
- Avoid using pans that are smaller than the burners—they can let heat escape and harm surfaces.
Cooking & Heat Safety
- Never leave the burner unsupervised, particularly when set to High.
- Avoid overfilling pots—spills can harm the hot plate and make cleaning difficult.
- Avoid touching the cast iron plates with your bare hands when hot.
- Avoid operating both burners at High for extended periods—it can overwork the unit.
Cleaning & Maintenance
- Do not submerge the burner in water or rinse it under running water.
- Do not use scouring pads, steel wool, or strong chemicals that may damage the cast iron surface.
- Avoid storing the appliance while wet—moisture can lead to rust.
- Keep the power cord loosely wrapped; do not pinch or tightly coil it.
In conclusion, the Elite Gourmet EDB-302BF Double Cast Iron Burner is a compact, portable, and reliable hot plate that delivers steady heat, easy cleaning, and versatile use for small kitchens, dorms, RVs, or as an extra cooking surface. With proper care and the right cookware, it’s a safe, durable, and budget-friendly option for everyday or backup cooking.
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